“No good legislation comes out of Washington after June.” Speaker of the House John Nance Garner spent 30 years in Congress, and he knew to get out of town ahead of the wilting summer weather. Washington in July and August is a desperately swampy place. Then one day in 1928, “manufactured weather” arrived in the House of Representatives’ Chamber. More >
“Gastro psychologist, doctor of roasts” was the honorary title bestowed on House Restaurant proprietor Tom Murrey by the Washington Post in an 1894 article. The reason for this accolade was Murrey’s theory on the relationship between what a Member would eat at lunch and what legislative work he accomplished—or rather, didn’t accomplish—afterward. More >
Sifted peas, Vanderbilt dressing, kraut juice, steak Stanley, and kaffee hag – now that sounds like a hearty meal. Historic menus from the House Restaurant, dating back more than 80 years, include some incomprehensible dishes. More >
Peace (The White Squadron in Boston Harbor), or more simply Peace, has been around the block — the Capitol block. It started out in Chicago, then came to the Capitol, and ultimately found a home in the Cannon House Office Building.
The cover of an 1894 Frank Leslie’s Illustrated Weekly shows the dramatic end to Jacob Coxey’s journey to Washington—his arrest amidst a crowd of supporters at the Capitol. So how did this wealthy eccentric and his entourage become national news? More >
Clocks all over the House of Representatives—the plain ones, the fancy ones, even the ones that look like they belong in a high school classroom—have a little set of lights connected to them. Sometimes one is lit, sometimes all seven flash, and sometimes they are accompanied by loud buzzes (or rings, as they are officially termed) blasting a seemingly incomprehensible sequence. How did such a sound-and-light show end up in Congress? More >